Taking down the Christmas tree is always depressing. A whole year before another one takes its place. To cheer ourselves up after sweeping out the pine needles, we opened one of the presents I bought for Beau: a cheese making kit!
Two gallons of whole milk heating up
Poor little Miss Muffet. Curds and whey are not appetizing.
Finally found a use for those old textbooks.
And when those inevitably toppled, we switched to unused exercise equipment
In a few months, we'll have our first two pounds of home made cheese. I plan on making crackers to go with them. What type goes well with gouda?